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DIN 18857-4 – DRAFT

$43.00

Draft Document – Equipment for commercial kitchens – Part 4: Stationary pressure braising pans, requirements and testing
standard by Deutsches Institut Fur Normung E.V. (German National Standard), 02/01/2014

Document Format: PDF

Description

Product Details

Published:
02/01/2014
Number of Pages:
15
File Size:
1 file
Product Code(s):
2074535, 2074535
Note:
This product is unavailable in Ukraine, Russia, Belarus

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